creating global hospitality synergy

Detail Product

Bar Standard Recipe

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Free E-journal

Description

Free E-journal

Bar Standard Recipe

 

BEACH RESORT

 

STANDARD RECIPE

 

RESTAURANT/           

 

 

                        ITEM
RECIPE  NO:………………………. …….         PORTION  SIZE  :…………………….
QUANLITY  PRODUCED:………………         PORTION  DOSE:………………….
.
UNIT
QTY
INGREDIENTS
DATE
DATE
DATE
COST@
TOTAL
COST@
TOTAL
COST@
TOTAL
 
COST
PLUS  WASTE 10%
TOTAL  COST
COST  PER  PORTION
SELLING  PRICE
PERCENTAGE  COST
PREPARATION / SERVICE
PHOTO

 

 

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